The courses offered address current issues in foods, nutrition and diseases, and will be geared towards filling existing gaps in manpower needs in this area in both the public and private sector. Additional courses in agricultural sciences will be offered to provide a good understanding of issues related to food production and food supply at home and national level.
Possible career opportunity: The graduates from the course can be employed in Hospitals, Hotels, Governmental Food dealers and Health firms.
Career progression: upon completion, a student may pursue bachelors Degree- Masters degree and PHD in the same field or related field and also, KNDI Membership
Entry requirement: KCSE C- (minus)
Duration: 6 months per module
Exam body: KNEC
Modules: 3 modules